Hellmann’s 100th Anniversary

As promised…here are some more pictures form last week’s event. Even though there was a ton of excitement surrounding the world’s longest picnic table, we were more excited about the food. Our chef, Francis, provided the 500 guests with a  Juicy Salsa Burger, an Italian Style Balsamic Potato Salad, a Pasta Salad with Green Olives and Raisins and Corn on the Coals. These recipes included Hellmann’s Mayonnaise and were created by Mario Batali.  Batali’s modern take on Hellmann’s classics were paired with a Mayo Cupcake (made by Magnolia Bakery) and packaged together in a festive picnic basket. Check it out!

This slideshow requires JavaScript.

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s